“ It was our first time trying Lee's Kitchen Cocktails a few weeks ago with my parents. I was excited to see that there were quite a few vegetarian offerings along with things that my parents would like. When the food came, we were really impressed with how big the portions were and how incredibly fresh and delicious the food was. Here's what we tried: - spring rolls - delicious with light and fresh ingredients that go really well with the peanut sauce - Lee's salt & Pepper tofu - this tofu was quite unique. It felt light and well seasoned. The interior was soft and the outside was crispy and not too chewy. - fried oyster mushrooms - this was the star. Super crispy with a hearty delicious interior -Hainan Chicken - My Dad ordered this and liked it - Vermicelli bowl with tofu & egg roll - fresh and yummy -Morning glory - this was well seasoned and had a nice flavor. Sometimes a little tough -rice bowl with crispy tofu & vegetarian egg roll - similar to the vermicelli bowl but rice instead of noodles The dishes come with a side of fish sauce and they had a vegetarian version which we really appreciated. It was a fantastic flavor and complimented the vermicelli and rice really well. Overall the food was very good. The only thing that we noticed was that the tofu was cooked the same across all dishes. Although it was very delicious, it would be cool if the tofu appetiser was different from the entree. The margarita was very tasty! Next time I want to try their happy hour! ”

“ This was a cozy little restaurant with good service and great food. The vermicelli bowl with pork was a huge portion and was very flavorful. The shaken beef was also a good portion and was very saucy. Would definitely come back here to try other dishes. Plenty of parking available. ”

“ I would call this a "hidden gem". I've dined in a couple of times and received great service and food. Today, I did my first takeout order, and it did not disappoint. I'm stuck on the grilled pork vermicelli bowl as my fave (although there are other items of interest on the menu). The packaging of the food was great, the portion HUGE, and the fish sauce is spectacular! I look forward to the seconds of this delicious meal and trying some of their other dishes. ”

“ This is a very nice Asian fusion restaurant. The shaken beef is delicious - high quality beef tenderloin. The lemongrass noodles are great - like a Pad Thai. They also have Pho. Then interior design is very well done. There is also a large covered patio. It’s surprising to nice restaurant in a retail center. The bar and wine selection are great. We got a half priced bottle of wine - Monday night special. ”

“ I stopped by after seeing a post about this place, and I can honestly say it’s now one of my top ten spots in Austin. The food was incredible. I first went on a weekday and was really impressed, then found out they serve a weekend brunch menu—which includes a loco moco. As someone from Hawaii, I had to come back and try it. Let me tell you, they absolutely did it justice. The pho gravy twist is pure genius—somehow they honored the original dish while still making it their own. The pork eggrolls were fried tofu perfection,the fried tofu had the perfect crunch and seasoning, the shaken beef was packed with flavor, and the Hainan chicken was pure comfort food. Oh, and the breakfast banh mi? Absolutely hit the spot. What surprised me most is that during brunch, it was just me and my girlfriend there. That’s criminal—this place deserves way more attention. The staff clearly care about the food and it shows, which is sadly rare these days. Seriously, give them a try. They’ve got something special going on. ”

“ Been wanting to try this place for a while and I'm glad I finally did! Shrimp spring rolls were phenomenal! The drunken noodles were just as good and the only downer was no Pad Thai dish. I'm definitely going to come in for brunch to get the lettuce wraps. If you're in the Bee Cave/ Westlake area, definitely check this place out. ”

“ How is it I never knew about this place? After a quick shopping trip at the mall, we found this gem of a restaurant. Here's my take on the dishes we ordered (a little too much for 3, but we couldn't help it): 1. Pork egg rolls - absolutely divine. It was delicious, and the sauce was amazing. 2. Morning Glory (with garlic) - water spinach cooked in garlic is what I grew up eating, and this tasted amazing. 3. Hainan Chicken - the winner in my books for a variety of reasons. It is what we eat all the time in Malaysia, and the taste is amazing. Back home, it always comes with soup, and I loved that it was the same here. 4. Pork and shrimp wonton noodles - this was our least favorite but still pretty good. With a little chili oil, if you like it, spicy would do the trick. ”

“ Lee’s Kitchen & Cocktails is hands down one of the best dining experiences in West Lake. From the moment you walk in, you’re treated like family. Jackie, in particular, has a way of making you feel right at home—she remembers you, accommodates your preferences, and ensures every visit is just as special as the last. The menu is outstanding, with something for everyone. Their pho is rich, flavorful, and exactly what you need on a chilly evening. The appetizers are just as impressive—each one thoughtfully prepared and packed with flavor. And the cocktails? Simply perfection. Whether you’re in the mood for a classic or something unique, the bartenders here know their craft. The outdoor screened-in patio is another highlight. Heated in the cooler months, it’s the perfect spot to enjoy a meal without worrying about the weather. And if you’re looking for a great deal, their happy hour is a must—amazing drinks and bites at unbeatable prices. Beyond the incredible food and drinks, what makes Lee’s truly special is the convenience and hospitality. Whether you’re stopping in for a casual meal, celebrating a special occasion, or just grabbing a quick happy hour cocktail, you’ll always leave feeling satisfied and looking forward to your next visit. Highly recommend—this place is a true gem! ”